Our Quattro Stagioni ("Four Seasons") pizza is a beloved Italian classic that celebrates the diversity of flavors in perfect harmony. This pizza artfully divides our signature 72-hour fermented dough into four distinct quadrants, each representing a different season with its unique toppings.
Starting with a base of San Marzano tomato sauce and fior di latte mozzarella, we create a culinary journey: spring brings tender artichoke hearts, summer features premium black olives, autumn showcases forest mushrooms, and winter offers thinly-sliced heritage ham. This symphony of flavors creates an experience where each bite tells a different story, all united by our perfect wood-fired crust.
| Calories: | 920 kcal |
| Protein: | 40g |
| Carbohydrates: | 94g |
| Fat: | 42g |
| Sodium: | 1880mg |
"The Quattro Stagioni is perfect for indecisive diners like me who want to try everything! Each section is distinct yet harmonious, and the quality of every ingredient shines through. It's like getting four delicious pizzas in one."
"As an Italian expat, finding an authentic Quattro Stagioni in Canada seemed impossible until I discovered PIZZAPIZZA. The attention to detail is impressive - from the perfect ratio of toppings to the meticulous arrangement in proper quadrants (not just thrown together like at other places). It reminds me of home in the best possible way."
"This pizza is perfect for sharing with friends who have different preferences. The artichoke quarter is my personal favorite - they somehow manage to make them tender but not watery, which is quite a feat. The crust deserves special mention too - it holds up well under the variety of toppings while maintaining that perfect wood-fired char and chew."
Each ingredient is thoughtfully sourced for optimal flavor and sustainability. Our olives are cured naturally without chemical processing, and our ham comes from humanely raised heritage pigs.
The Quattro Stagioni requires precise technique and timing:
The arrangement of toppings is done with both visual appeal and flavor balance in mind, creating a pizza that is as beautiful as it is delicious.
San Marzano tomatoes, fresh fior di latte mozzarella, basil, and extra virgin olive oil
Tomato sauce, mozzarella, spicy salami, chili flakes, and hot honey drizzle
Mozzarella, fresh prosciutto di Parma, arugula, cherry tomatoes, and shaved Parmigiano